France is known for its restaurants, from cafés to crêperies. Whether early in the morning or late at night, there's a French ...

Food and eating in France has changed. My two-week mid-September visit followed the Olympics, which drew more than 11 million ...

The globally influential dining and travel guide from the French tire company honored 117 ... the chef as reflected in the ...

By common usage, a bistro is “a small restaurant serving moderately priced ... Their steamed mussels with super crispy french ...

You can guess which chain took the top spot on the best french fries list, but the losing slot isn't much of a surprise, ...

And that’s a good thing; food is serious business. But as we explored the crop of stellar new restaurants that opened between ...

Homegrown and international chefs and restaurateurs continue to innovate and excel in Portugal’s booming capital, which is punching far above its weight in gastronomy ...

Gas stations and their mini-marts are a convenient way to grab some grub, but you don't typically visit one for fine dining.

Miso Robotics in Pasadena is one of several tech startups betting their robots will appeal to fast-food chains searching for new ways to save money.

If you missed Danielle Mahon, founder of Topsail Steamer, on her “Shark Tank” appearance, she was great! You can still watch the episode on Hulu and read more about the deal she made here. And, if ...

The National's Taste Test series takes you inside the latest restaurants just before they open their doors, and ask chefs ...