Food and wine are meant to be, they bring out the best in one another. But wine isn’t only a pairing for a dish; it’s a ...

Of all the long-lived Italian red wines that typically display their finest qualities at least 12-15 years after the harvest, none is as underappreciated as as little ...

Ross CourtneyFollowing a deep winter cold spell, many Washington wine grape growers opted to leave more buds on longer spurs ...

This year they are recently retired and were able to join for a few mornings. The self-described avid gardeners have no grapes of their own, but Slawski said they enjoy the view across the street ...

Among the four Croatian wine regions, Slavonia and the Danube Region is a carousel of fine, charming wines crowned by the ...

Figuring out those wines that represent excellent value can be challenging, even for educated wine consumers, which is why ...

Greg La Follette, donning a headlamp over his thick, white hair and signature mechanic jumpsuit, is rummaging through what appears to be a large bush but is actually a 122-year-old grapevine. It’s ...

However, the U has a few grapes they breed for use in wines. One of these is the Marquette, which Horton said blends well with a merlot. HORTON: After you sort-of master the basics of making a pure ...

Selecting a wine for Thanksgiving dinner might seem intimidating even though there are few limits when it comes to turkey, ...

Celebrity chef Tom Kerridge has lost 12 stone in the last few years and has opened up about his diet and fitness regime.

In 1995, after graduating with an MBA in finance at the age of 24, I arrived that September at Bordeaux's Château Giscours for a two-month “harvest experience.” My brief visit turned out to be longer ...